bringing you the taste of local food.
It was a spectacular fall day for the culinary walking tour on Saturday, October 19. In addition to CT residents, guests from Massachusetts and New York enjoyed four hours experiencing New Haven’s culinary treasures.
The next tour which is already more than half filled, is on December 7. For reservations, please call 203-777-8550
welcome at the Omni.
A taste of java at Willoughby’s Coffee and Tea
Cheese sampling at Caseus
A sampling of Katalina’s Cupcakes and treats
Wow! Mashed potato and bacon pizza at BAR
Patrick, owner of Kelly’s welcomes the guests
A delicious salad was served at Atticus
Claire of Claire’s Corner Copia, tells the history of her restaurant
"Works of art" at Union League Cafe
Topping it all of with an artisan chocolate at WAVE.
I recently appeared on CT Style “In the Kitchen” and prepared coconut cream pie, a recipe from Pepe’s in Key West Florida.
“Hidden Gems of Florida” is an annual column I enjoy researching and writing. During a recent trip to visit my folks in the Sunshine State, I came across Islamorada, one of the lesser known Keys.
Islamorada, consisting of six islands, is located approximately halfway between Miami and Key West, and is one of those sparkling gems awaiting you to come and discover the Sportfishing Capital of the World, her beautiful coastal waters, myriad watersports, elegant or casual lodging options and the freshest bounty from the sea. Not to mention, enough Key lime dessert offerings to host an annual “best of” competition between the many, “best Key lime pie in the world” restaurants.
Many of the residents of Islamorada, first discovered the area while passing through on their way to Key West, 77 miles south of Islamorada.
I enjoyed my first Islamorada experience so much, I made a return visit. This time my base was The Postcard Inn Resort & Marina at Holiday Isle. (800) 327-7070 www.holidayisle.com Last year I stayed at the sister property Postcard Inn St. Pete Beach. The design of the resort creates a relaxing retreat. Each guestroom showcases a boathouse-chic design, accented with a marine color palette and furniture evoking a nautical theme. My room, one of the 14 lanai suites, opened to its own patio facing the beach. The resort boasts the longest private beach in Islamorada. Transient dockage, diving and snorkeling trips, and a large charter boat fleet are all available at the on-premise marina. Exploring from the water is one of the best ways to see Islamorada and the resort also offers kayak, jet ski and boat rentals.
Several food and beverage options dot the property. The world famous Tiki Bar – the legendary Islamorada bar, known for its frozen cocktails including the original Rumrunner drink, is the place to enjoy the magnificent sunsets.
Jaws Raw Bar, located on the ocean with fabulous views has a casual, Florida Keys atmosphere; serves local favorite seafood including conch fritters, grilled and fried fish sandwiches and shrimp. .
Shula Burger is the first fast-casual burger concept by legendary Miami Dolphins coach, Don Shula, featuring gourmet burgers, appetizers, salads, fresh seafood, and a full bar, as well a full breakfast menu..
Rumrunners Island Bar, a cross between the Swiss Family Robinson hideaway and the top of a pirate ships’ crow’s nest, Rumrunners features flat-screen televisions to watch the big game, spectacular ocean views and balmy breezes, featuring nightly entertainment Thursday through Saturday.
Wreck Bar, located ocean side, serves up refreshing frozen custard and island cocktails, with great appetizers.
Watch Chef Ben Loftus, executive chef of the resort prepare a pan-seared trigger fish which is a local catch..
At the Post Card Inn, enjoy the retro throwback feel of a nostalgic American beach vacation with a touch of whimsy.
Check out the scenery:
To help plan your trip to Islamorada, go to:
The holiday culinary tour held on 12/8/12 was enjoyed by an enthusiastic group of foodies. The streets were bustling with activity and everyone was quite content after all of the tastings. Look for the 2013 dates in February.
Check out my food column in today’s New Haven Register.
It was a spectacular day this past Saturday for Worth Tasting, the original culinary walking tour of downtown New Haven. The next tour is Saturday, October 13. For reservations, please call 203-777-8550 or 203-415-3519
Tags: /culinary walking tour /new haven events /stephen fries /on the food scene /food events /Omni New Haven Hotel /Atticus /Union League Cafe /Wine Thief /WAVE /Kelly's /Willoughby's /BAR /Claire's Corner Copia /Caseus
Check out my food travel column in this week’s New Haven Register.
The rain held up for us on Saturday for “Worth Tasting,” the culinary walking tour of downtown New Haven. It was great to see repeat guests who brought along friends to experience the tour. Two of the participants came from Brooklyn, NY.
The next tour is July 14, 2012. You won’t be hungry after this tour. For reservations, please call 203-777-8550 or 203-415-3519
Check out my food column in the New Haven Register.
Check out my food column in this week’s New Haven Register