Check out my column food column in the New Haven Register. A great recipe from Brazi’s Restaurant
Check out my column in the New Haven Register
Yesterday, I did a segment of CT Style with Jane Stern of “Road Food.” Jane will be the keynote speaker at a Tapas Reception on April 3.
Here is the link to the video
Here is the link to information about the events on April 3
Check out my food column in today’s New Haven Register.
Check out my column in the Travel Section of the New Haven Registerhttp://sfarticles.tumblr.com/
http://sfrecipes.tumblr.com/ click here to see the recipesClick here to see the entire column on Naples and Marco Island, Florida’s Paradise Coast http://nhregister.com/articles/2011/03/06/life/doc4d74211943811530788562.txt?viewmode=fullstory
(photos from Iron Chef 2010 courtesy of New Haven Register)
Using the “secret ingredient,” these chefs, from some of New Haven’s top restaurants will create an appetizer, entree and dessert:
Chef Jeff Caputo of Scoozzi
Chef Prasad Chirnomula of Thali
Chef Michael Denisiewicz of 116 Crown
Emcee will be Ann Nyberg of WTNH
Food celebrity judges including:
Lisa Waddle, Managing Editor, Fine Cooking Magazine
Kevin Cottle, Corporate Chef, Jordan Caterers, Runner-Up Hell’s Kitchen
Delia, The Viking Center of the Northeast, 4 Laser Lane, Wallingford is a spectacular venue where the event will be held.
Attendees will enjoy a reception with samplings from CT food purveyers.
Win a chance to taste one of the chef’s creations.
Tickets: $30 (kitchen), $50 Preferred viewing, very limited availability
A portion of the proceeds support Gateway Community College Foundation Scholarship Fund
Tickets & Info: 203-777-8550
Info: 203-285-2175 203-494-4806